Friday, 4 January 2013

Green Garlic Chutney


Green Garlic Chutney

Ingredients:

100gm Chopped Green garlic with leaves
5 Chopped Green Chilies
25gm Chopped coriander leaves
2 tbsp Peanuts
1 tbsp Lemon juice
Salt to taste

Method:

 Add chopped garlic, chopped green chilies, chopped coriander leaves, peanuts, lemon juice and salt in a mixer grinder and make a fine paste.
You can serve green garlic chutney with Dhokla, pencacke,chillaa, upma , dosa .