Tuesday, 30 July 2013

Aloo Matar Sandwich – Potato Green Peas Sandwich – Grilled Sandwich


Ingredients:

2 cup fine chopped potatoes
½ cup boiled green peas
¼ cup fine chopped onions
½ tsp turmeric powder
2 tbsp green chili paste
1 tsp lemon juice
2 tbsp oil
¼ cup fine chopped coriander
Salt to taste

Method:

Heat the oil in a pan add onions and sauté for minute. Add turmeric powder, potatoes and salt, sprinkle 2 tbsp water on it and mix it well cover and cook for 5 minutes or till potato cook well on law flame, stir occasionally. Add cooked peas, green chili paste, lemon juice, coriander and mash them and cook for minute  keep aside.

Take bread slices, spread butter on it and then spread potato mixture and place for grill.  Serve hot with tomato ketchup or green chutney.

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Friday, 26 July 2013

Dudhi Halwa - Milk-Gourd dessert with less ghee


Ingredients

4 cups grated dudhi (Bottle gourd)
1 cup sugar
2 tbsp ghee
3 cup milk
½ tsp cardamom powder (elachi powder)
½ cup dry fruit (chopped almonds, cashew nut and raisin)

Method

Heat the ghee in a pan. Add grated dudhi (Bottle gourd) and sauté for 5 minutes add milk and cook on a law flame for 15 minutes or till milk will be evaporated by dudhi, stir occasionally. Add sugar and cardamom powder and mix it well.  Cook till all the moisture has dried. Add dry fruit and mix well garnish with dry fruit. Serve hot or cool...


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