Tuesday, 20 August 2013

Mandvi paak (shing paak) - Peanut bar

Wishing you a Happy Rakshabandhan to all brother and sister.Brothers n sisters relation is the best in the world. Enjoy your day with this sweet.



Ingredients:

1 cup peanuts
¾ cup sugar
1 tsp cardamom powder
1 tbsp ghee
¼ cup water

Method:
Blend the peanuts in blender like a fine powder. Dissolve the sugar with ¼ cup of water and bring it to a boil while stirring continuously.  Boil the syrup again until it is of 1 string consistency. Add peanut powder, ghee and cardamom powder . Remove from the fire while stirring continuously. Spread the mixture on a thali (flat metal plate) and allow to cool. Cut into desired shape.


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16 comments:

  1. Wow! Yummy bars! Tempting clicks! :D
    http://www.rita-bose-cooking.com/

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  2. Looks like the best bars I've ever come across.. I'm sure my son will relish them... Loved this recipe Hetal :-)

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  3. so perefctly done hetal...simply love the way it is made

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  4. Its been ages since I have made this paak. Will make it for Janmashtami. Thanks for sharing the recipe.

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  5. sounds new n luks simply awesum

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  6. Looks yum!! Thanks for linking to WTML !!

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  7. oh that should have tasted awesome!!! Thanks for linking it to my event!! Looking for more yummy recipes!!

    Sowmya

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