Potato, cucumber, chickpea salad with mustard sauce dressing

Ingredients:

1 cup cooked black chickpea

½ cup cucumber diced

¼ cup boiled and mash potato

Coriander for garnishing

For dressing:

1 tbsp mustard sauce

½ tbsp lemon juice

Salt to taste

2 tbsp olive oil

Method:

Combine all dressing ingredients in large bowl and mix it well. Add chickpea, cucumber and mash potato mix it well and serve chilled. Garnish with coriander.

Sending this recipe: Know Your Cooking fats , Sara's Event Annoucement page and Motions and Emotions ,  Gayathri’s event  and Manju's page,  Made with Love Mondays,  Fast!Fresh!Simple